This spot is famous for its xiao long bao, delicate dumplings filled with savory broth and meat fillings like pork or crab. The thin skins and flavorful fillings make them a standout dish. The restaurant also offers other Shanghainese specialties like pan-fried buns and noodle dishes. Trying the cla...
This spot is famous for its xiao long bao, delicate dumplings filled with savory broth and meat fillings like pork or crab. The thin skins and flavorful fillings make them a standout dish. The restaurant also offers other Shanghainese specialties like pan-fried buns and noodle dishes. Trying the classic pork soup dumplings and scallion pancakes provides a satisfying introduction to their menu.