Ave Cafe G is a Georgian restaurant offering traditional Georgian cuisine. The menu features dishes like khachapuri (cheese-filled bread), khinkali (dumplings), and various grilled meats. The cozy atmosphere and authentic flavors provide a delightful dining experience. For a true taste of Georgia, try the khachapuri and khinkali, which are house specialties.

This famous hot dog restaurant is known for its affordable and tasty hot dogs. Open 24/7, it has become an iconic New York City spot. The "Recession Special," which includes two hot dogs and a drink, is popular for a quick meal. The hot dogs are grilled to perfection and can be topped with sauerkraut, onions, or condiments of your choice. You can pair the hot dogs with their signature papaya drink.

Cha An is a Japanese teahouse specializing in desserts and light fare, providing a tranquil setting ideal for enjoying matcha tea, mochi, and small plates. The menu features delicate dishes with an emphasis on presentation and quality ingredients. The tea ceremony set offers an immersive experience into Japanese tea culture, while desserts like the black sesame crème brûlée provide a unique twist on traditional sweets. For a delightful visit, consider ordering the tea ceremony set and sampling their signature desserts.

Cho Dang Gol specializes in traditional Korean cuisine with an emphasis on homemade tofu dishes. The restaurant makes its own tofu daily, featured in various dishes like tofu stews, pancakes, and hot pots. The menu also includes BBQ meats and seafood options. The tofu kimchi stew and seafood pancake are excellent choices that highlight freshness and quality.

This Asian-inspired sweets spot has a menu that features treats like rose petal milk tea, bubble tea, and mochi waffles. The desserts are known for creative flavors and beautiful presentation. Popular choices include the Vietnamese coffee, mochi waffle and the lychee jelly, offering unique taste experiences. It's an ideal spot for dessert lovers looking for something different.