Discover international flavors in the Big Apple
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This spot specializes in soondubu jjigae, a spicy soft tofu stew served bubbling hot in individual stone pots. The menu also includes Korean BBQ dishes and bibimbap, offering hearty portions accompanied by traditional side dishes like kimchi and pickled vegetables. Known for its comforting food and ...
This spot specializes in soondubu jjigae, a spicy soft tofu stew served bubbling hot in individual stone pots. The menu also includes Korean BBQ dishes and bibimbap, offering hearty portions accompanied by traditional side dishes like kimchi and pickled vegetables. Known for its comforting food and friendly service, it's popular for both lunch and dinner. You won’t regret trying the classic beef soondubu—consider adding seafood for extra flavor.