This restaurant is known for its dim sum and Cantonese cuisine. It offers a traditional dim sum experience, especially popular during weekend brunches, where a variety of steamed and fried delicacies are served from rolling carts. The menu includes favorites like shrimp dumplings (har gow), barbecue...
This restaurant is known for its dim sum and Cantonese cuisine. It offers a traditional dim sum experience, especially popular during weekend brunches, where a variety of steamed and fried delicacies are served from rolling carts. The menu includes favorites like shrimp dumplings (har gow), barbecue pork buns, and rice noodle rolls. The restaurant's elegant decor adds to the dining experience. For an authentic taste of Cantonese dim sum, sampling the shrimp dumplings and barbecue pork buns is highly recommended.