A little gem and one of those places you’d probably walk past without noticing, but trust us, you need to stop in. It’s a tiny, family-run joint where the food is as authentic as it gets. We grabbed a seat at a small table, and when the satay hit the table, we knew we were in for a treat. Perfectly grilled, smoky, and packed with flavor. The nasi goreng had just the right amount of kick too. It’s the kind of place that reminds you why simple, local food is always a win.

Crumb & Coaster quickly became our go-to for breakfast in Kuta. The coffee here is top-notch, rich, smooth, and the perfect pick-me-up to start the day. We would love to come back just for the avocado toast, which was so tasty, super fresh, and loaded with toppings. The whole café has a cool, laid-back vibe that made it easy to linger over breakfast and plan our day there. It’s one of those spots that just gets everything right, from the food to the atmosphere, making it just perfect.

This Canggu restaurant is where you go when you want to taste the heart of Bali. The food here is all about the classics like Nasi Campur and Mie Goreng, done right. Everything tastes fresh and authentic, like it’s been made by someone’s grandma. The rendang was especially amazing, with tender meat and spices that had us scraping the plate. It’s a spot where the food speaks for itself, and it’s perfect for anyone looking to get a real taste of Bali’s culinary roots.

This restaurant was recommended by a local who promised us the best Balinese home-cooked meal we could find, and they were spot on. The rich spices and tender meats tasted like they had been slow-cooked with love, just like a home kitchen would. The sambal is no joke, spicy and addictive. It’s one of those places where you walk out feeling like you’ve just had a family meal.