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Zé dos Cornos
This restaurant specializes in grilled meats, particularly their famous pork ribs, which are grilled to perfection and packed with flavor. The service is friendly and down-to-earth and the portions are generous, making sure you won’t leave hungry.
By @marine.in.lisbon
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Marquise da Mobler
A brunch spot with a garden that feels like a secret escape. The French toast with poached pear and coconut yogurt is a favorite, moist, balanced, and not overly sweet. If you prefer savory, the Vietnamese pulled pork sandwich or the sweet potato and shrimp tartine are solid choices. It gets busy and some items sell out fast, so coming early is a good idea.
By @marine.in.lisbon
Bakery
Do Beco Estefania - Padaria Artesanal & Brunch
The pastry here is just so good. The coffee is rich and flavorful and they’re fresh baked bread is delicious. It’s the perfect spot for brunch or a sweet treat.
By @marine.in.lisbon
Bakery
#Treestory
As a fan of Georgian cuisine, this is the perfect place to try in Lisbon. The shish chicken and grilled vegetables come highly recommended, and the generous portions ensure you leave satisfied.
By @marine.in.lisbon
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Repeat Bistro
This restaurant is a hidden gem in a non-touristy area, but worth the trip. Desserts are an absolute must, the coffee is delicious and the breakfast is on another level. Great service and friendly staff.
By @marine.in.lisbon
Restaura…
The Bifanas of Afonso
This place is super popular for its traditional Portuguese sandwiches “bifanas”. The meat is cooked to perfection and the sandwich goes well with beer.
By @marine.in.lisbon
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Sea Me Peixaria Moderna
This contemporary restaurant offers a Portuguese / Japanese fusion seafood menu, with a different concept: you need to ask. Yes, similar to a omakase experience, you choose the fish and let them design the dishes around that.
By @marine.in.lisbon
Restaura…
Potato Project
A little piece of Amsterdam in the heart of Lisbon. This little gem specializes in deliciously crispy fries, served with a variety of toppings and sauces that will leave you spoiled for choice. From classic ketchup to more exotic flavors, there's something for every palate. The New York-style fries come highly recommended for their perfect balance of crunch and flavor.
By @marine.in.lisbon
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Ourives Petisqueira
This tapas place is a former jewelry store, and the interior was kept almos the same. The server was really helpful and the food was spectacular. The octopus is cooked perfectly, be sure to try it.
By @marine.in.lisbon
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ISCO - Pão e Vinho
If you love freshly baked bread and pastries that actually taste like they’re made with love, ISCO is the place. Their cardamom buns, pistachio croissants, and sourdough loaves have a serious fan following, and the open bakery setup lets you watch the magic happen. It’s cozy, the staff is friendly, and the smells alone are worth stopping by. Not the cheapest bakery in town, but definitely one of the best.
By @marine.in.lisbon
Bakery
Street Chow
Fresh ingredients and great flavors, this restaurant serves asian food. The food is great and the atmosphere is inviting. The Bo Bun Shrimps and Umami Burger are the best.
By @marine.in.lisbon
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Portugal - Lisbon

Ourives Petisqueira

By @marine.in.lisbon

This tapas place is a former jewelry store, and the interior was kept almos the same. The server was really helpful and the food was spectacular. The octopus is cooked perfectly, be sure to try it.

Address: Calçada de Santo André 11, 1100-495 Lisbon, Portugal

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About @marine.in.lisbon

I’m Marine, an explorer at heart currently based in Lisbon. With a passion for discovering hidden gems, I’ve traveled to 40 countries and counting, always seeking out the unique and unforgettable. While I may be camera-shy, I’m all about sharing the magic of new places, whether it’s a tucked-away café in Lisbon, a stunning hiking trail, or a serene beach. Traveling fuels my soul, and I’m here to inspire your wanderlust with tips, insights, and stories from my adventures. Let’s explore the world together, one hidden gem at a time!

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A non-profit organization and the first LGBTQ+ Community Center in Mexico City that strategically combines food assistance with cultural programming. It provides hot, nutritious, full meals daily to vulnerable populations, particularly members of the LGBTQ+ community, alongside acting as a vibrant queer cultural hub.

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Restaurant Can Culleretes

Barcelona’s oldest restaurant in preservation. Portrait-lined rooms have carried centuries of weddings, baptisms, and long Sunday lunches. This isn’t a place for innovation; it’s where you order canelons and suquet and enjoy. A survivor run by people who care about the past, where tradition takes the lead.

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In the heart of Barcelona’s Gothic Quarter, Los Caracoles opened in 1835, born of the Bofarull family’s kitchen. Here, the signature dish of snails (hence the name) became legendary. This place is more than a restaurant: a chapter of Barcelona’s story in taste and time.

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Cafè del Centre

The dean of the Eixample, dating back to 1873. It opened when all this was still mud and promise. Its iron columns witnessed the birth of a neighborhood. A recently restored café that now operates as a restaurant run by people who care about the past.

Heavenly Island Lifestyle 代官山

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A sophisticated and minimalist café and wine bar situated just steps from Meguro Station. It operates in two distinct sessions: a daytime cafe specializing in seasonal desserts, and an evening wine bar serving aperitifs and its cafe menu.

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An authentic Thai restaurant, cafe, and dining bar situated right near the Omotesando intersection. It is certified by the Thai Ministry of Commerce and prides itself on serving genuine Thai cuisine using ingredients imported directly from Thailand, all prepared by skilled Thai chefs.c

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手打うどん伊予路

A popular local Udon restaurant located in the Okubo/Higashi Shinjuku area of Tokyo. It is noted for serving Kansai-style Udon, contrasting with the more common Sanuki style found in the region. It also functions as a casual Izakaya in the evenings.

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