Easily recognisable from the line outside, these are some of the best tacos de canasta that you can find in CDMX. Conveniently located in the very centre of Mexico City to add to your itinerary for the day.

Surco Sonoro is described as a "listening place" (similar to a Japanese Jazu Kissa or vinyl bar) that offers a unique sensory experience by merging high-quality music, elevated food, and creative cocktails. It is designed to make the music the central focus of the venue.

An Italian-inspired restaurant and bar located in the trendy Roma Norte neighborhood of Mexico City (CDMX). It offers a refined menu focused on Sicilian flavors, coupled with a distinctively cool and music-driven atmosphere.

*Low budget food option. This specific branch of La Chula, a small but popular taco chain, is one of my top five taco places in the entire city. As someone who’s spent a significant portion of her life traipsing up and down Mexico City, eating and trying everything she can find, that’s saying something. What I love most is the sheer deliciousness of the tacos al pastor (usually as tasty but less greasy than in other places), the simplicity of the tacos de costilla, and the size and variety of the menu. This is my preferred place for bringing friends with dietary requirements including gluten-free, pork- free, and vegetarian.

Proyect Público Prim is a creative hub housed in a restored 19th-century mansion offering exhibitions, cultural events, and innovative projects. "Safe Space" one such project, offers daily guided meditations at 9:00 am. Sessions are free and a wonderful way to enjoy the site if no exhibitions or events are happening during your visit. Taverna, the bar and restaurant at Proyecto Público Prim, is set within a beautifully restored space dating back to 1905, with Mediterranean-inspired dishes roasted in a wood-fired oven. Known for its candlelit atmosphere, it's perfect for date nights or celebrations, featuring standout dishes like chorizo-stuffed dates and whole fish fillet (The Infatuation, Wanderlog).

Cash only

Delicious pudding dessert that is made from fresh Noboribetsu milk and egg. There's also a restaurant but we can only speak to the phenomenal pudding dessert and mochi

One of Barcelona's oldest active modernist cafés, originally opened as a casino in 1873 in the Eixample neighborhood. It has been designated an "Emblematic Establishment" by the City Council. While its history is linked to political and cultural gatherings, today it operates as a sophisticated bar and restaurant offering classic tapas, traditional Catalan flavors, and refined small plates, blending an old-world setting with a contemporary gastronomic proposal.

One of Barcelona's first and most highly-regarded authentic Japanese ramen restaurants, established in 2012 with the motto "Ramen con Amor" (Ramen with Love). It is celebrated for its traditional, rich, and flavorful broths.

An upscale Mexican restaurant overlooking the iconic Plaza de la Constitución & the spires of the Mexico City Metropolitan Cathedral. Ensure to make a reservation and go early to get the best chance of getting a front row seat on their terrace.